For nearly 30 years, Mike has developed and implemented strategies to solve complex challenges for global foodservice, franchise, and retail brands. His expertise has helped brands enhance franchise sales reporting integrity, strengthen compliance, and minimize inventory shrinkage and other forms of loss. A recognized thought leader in the foodservice industry, Mike has held executive leadership roles in asset protection, internal audit, and contract retail services with some of the world’s most iconic and beloved foodservice brands. Mike is a globally recognized speaker and trusted advisor to brand executives. He is a past President and current Board Member of MSPA-Americas. He has also been actively involved with the National Restaurant Association’s Internal Audit and Loss Prevention Executive Study Groups—serving as past chairman of both—as well as the Association of Certified Fraud Examiners and the National Food Service Security Council (RLPSA), where he previously served on the Board. His insights have been featured in Forbes Magazine, Nation’s Restaurant News, QSR Magazine, NBC Nightly News, ABC News Online, CNBC, and Money with Melissa Francis on Fox Business.